Breakfast started like this.
The blacksmith bought this grain mill several weeks ago at a flea market. It was a rusty mess. After stripping it in electrolysis bath he painted it shiny red.
Next he ground whole wheat into flour.
Last night I set a sourdough batter using whole wheat flour. The result was a delicious nutty texture waffle!
I also used my square Griswold skillet to fry bacon. Why all these years did I use a round skillet?
1 comment:
An awesome job of restoration. And, the breakfast looks wonderful, also. I love old tools and such. Always imagine the stories they could tell.
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