Sunday, April 17, 2011
A Sunday foodie post
Dinner all started with some homemade bread. I had googled a recipe using my kitchen aid mixer. I found this one. I was very please with the white bread and it's taste as well as it's texture.
I was then led to my Pioneer Woman's cookbook, where I found her recipe for pineapple upside down cake made in an iron skillet. It was delicious. The son said it probably outranked Angel food cake in his book. Once again today I used my kitchen aid mixer.
Speaking of the son, he once again went mushroom hunting. The grandson and blacksmith had found a few earlier in the day, but the son bought home a grocery bag with many in it.
So I fried them up, while the guys grilled steaks and chicken breasts.
Photo of the day!
I then used my kitchen aid mixer to grind pork for breakfast sausage.
Have a good week!